Bar
 
Bar Perrys Menu
Happy Hour
Everyday 5:30-7:30

$4 Cocktails

$5 Small Plates and Sushi

At the rooftop bar and main bar

Perrys Bar Specialties
broccoli rabe gyoza | tomato | star anise
   $8.00

sashimi sampler | tuna | salmon | yellowtail
   $9.00

yellowtail tartare | pickled taro | truffle oil ponzu
   $9.00

marinated tuna | rice cracker | shiso
   $8.00

charcuterie plate | marinated olives | mustard
   $8.00

chicken liver mousse | melba toast | pickled onion
   $5.00

beef negamaki | mozzarella | roasted peppers
   $9.00

Perrys Restaurant · 1811 Columbia Road · Washington, D.C. 20009 · T: 202.234.6218 · F: 202.234.9453

© 2008 Perrys Restaurant